BrandGuard®

The single most important business issue for today’s food processor is the protection of the company’s brand.  Protecting your company’s “brand” can only be achieved by producing safe food products for your consumers on a consistent basis.  RMC’s BrandGuard Program was developed to address the challenges that food manufacturers face daily.

The BrandGuard Program of cleaners and sanitizers provides food processors with a comprehensive approach to food safety. The BrandGuard Program is composed of seven individual programs that focus on solving food safety issues throughout the plant environment.

The seven programs encompassed within the BrandGuard Program are:

AuditGuard®, ChemGuard®, DrainGuard®, FloorGuard®, HandGuard®, SurfaceGuard®, and ServiceGuard®.

Each program utilizes a four-pronged approach to solving food safety issues in your processing environment.  The first component of RMC’s BrandGuard Program is the dedicated RMC Food Safety Specialist who is a true partner in your food safety efforts and works with you every step of the way as a valued member of your food safety team.  The Specialist will streamline, provide efficiency, fill gaps that expose you to risk, and improve sustainability.  The second component is the BrandGuard® product line of cleaners and sanitizers.  The third component is the comprehensive line of equipment to effectively apply our products.  The fourth component of the program is a comprehensive approach to food safety education.