
We understand that your top priority is providing wholesome, fresh and safe products to your customers and protecting your brand. The Food Safety Group of Rochester Midland is committed to providing “Brand Protection” through our BrandGuard® Program.
Our comprehensive BrandGuard Program is designed to meet all of your ongoing cleaning and sanitizing challenges in Food Processing Plants with a four-pronged approach to solving food safety issues in your processing environment. Our Food Safety Specialists will provide innovative solutions to your most difficult challenges as a true partner in your business. Our innovative cleaner and sanitizer technologies have been specifically designed to meet your soil and microbiological challenges. Proper equipment, engineered for the specific application, is the third prong of our program. Whether microprocessor based or a central foam and sanitizer system, Rochester Midland has the expertise to design a program for your application. The fourth prong of the BrandGuard Program is a comprehensive food safety education program focused on GMP’s, sanitation practices, HACCP and safe chemical handling.
We also recognize that you are looking for plant wide solutions and we have the answers from locker rooms/showers to facility maintenance to transportation and more.
| Total Water Management | |
| » | Boilers |
| » | Cooling |
| » | Closed Loops |
| » | Legionella Risk Minimization |
| » | Waste Water |
| Housekeeping | |
| » | Green Housekeeping |
| » Certified Training | |
| » | Carpet Care |
| » | Floor Care |
| » | Infection Control |