Is your plant in regulatory compliance? Are your customers demanding more from your food safety program? Does your current food safety program identify opportunities to be more sustainable and increase profitability? There are growing complexities in implementing and sustaining a comprehensive food safety program, but the alternative risk is not worth taking. Protect your brand today and always.
Our HACCP-based BrandGuard Food Safety Program follows the principles of the Global Food Safety Initiative and is a program designed to provide solutions across all aspects of food safety including brand protection and sustainable solutions.
Sustainability is also at the forefront of our program. Our Specialists are trained to identify areas in food manufacturing plants to reduce labor, energy, water and chemical costs with the goal of improving the company's bottom line.